Menu Plan Monday

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Monday: Coda Alla Vaccinara and Sun Dried-Tomato Bread (carried over from last week)
Tuesday: Red Beans and Rice
Wednesday: Fish en Papillote, roasted potatoes
Thursday: Impossible Taco Pie with homemade Bisquick
Friday: Vietnamese Roasted Chicken Thighs, rice, stir-fried veggies
Saturday: Cheesy Meatloaf, mashed potatoes, steamed broccoli
Sunday: Hawaiian Turkey Burgers on salad

What are you eating this week? 

Menu Plan Monday

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In the midst of this crazy week … we still have to eat. So here it goes.

Monday: Sausage and pepper sandwiches, fruit
Tuesday: Cajun turkey burgers, sweet potato fries
Wednesday: Tortilla-crusted chicken, corn and black beans with feta
Thursday: Salmon chowder
Friday: Coda Alla Vaccinara and Sun-Dried Tomato Bread
Saturday: homemade pizza

sun-driedtomatobread

Menu Plan Monday

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I actually made my menu plan and shopped for it on Saturday this week. It’s like I don’t even know myself. I also made lunch for after church on Saturday evening, so we could just heat it up Sunday afternoon. Maybe this fourth child will make me into a responsible adult after all. 😉

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Hope you’re heading into a good week.

Monday: 4th of July party, taking Nutty S’more Bars
Tuesday: Cheesy Meatloaf, mashed potatoes, carrots
Wednesday: Secret Recipe Club meal
Thursday: Pork Chops with Apple Stuffing, Quick Southern Green Beans
Friday: Sesame-Ginger Salmon in Foil, rice, veggie
Saturday: Citrus-Marinated Chicken, rice pilaf, salad

World's Best Cheesy Meatloaf

I still have some breakfast recipes to make from last week, so no planning there. Several of these are new recipes for us, and I’m hoping for some hits! Libbie requested salmon, and she usually likes Asian flavors (she nutso loves soy sauce!), so I think this one will fit the bill.

What are you making this week?

Menu Plan Monday

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It’s Menu Plan {Sunday} around these parts. We just got back from a week at the beach, and we’re dealing with a deep freeze that somehow got unplugged and defrosted while we were gone. (GAG. That is all I have to say about that.) But we still have to eat, so here’s my plan. I just ordered all my groceries for Wal-Mart pick-up tomorrow. It’ll be the first time I’m trying it, and I’m crossing my fingers! Isn’t technology great?

Bacon, Egg, and Cheese Quiche

Breakfasts:

Balsamic Chicken and Tricolor Tortellini

Dinners:

For lunches, we eat whatever is here. 🙂

Have a wonderful week!

Menu Plan Monday

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Hey, it’s summer! That means I have to menu plan. And because I miss ye olden days of blogging, I am still sharing it here.

menu-plan-monday

Sunday: Secret Recipe Club dish, pineapple sweet potatoes from Tupelo Honey cookbook
Monday: Black Beans and Brown Rice
Tuesday: Honey Parmesan Pork Roast, roasted potatoes and Brussels sprouts from the Tupelo Honey cookbook
Wednesday: dinner at church
Thursday: leftovers or breakfast for dinner
Friday: Breadcrumb Roasted Chicken with Pasta
Saturday: party

Are you eating anything delicious this week?

Menu Plan Monday

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I thought last week’s everyone-picks-a-night went over pretty well! This summer, David has pretty much vetoed anything except PBJ and macaroni and cheese. He will sometimes eat other stuff, but not without complaining first. So on “his” night, we had grilled sausages and – gasp – blue box mac and cheese. (And some grilled zucchini … for me.) I mentioned that if we had that every night, the kids would eat dinner. Then the next night he was confused, because he thought we were going to have hots dogs and mac and cheese every night from now on.

I want my kids to be good eaters and more adventurous. Buy boy, that would sure be easier. Maybe some dino chicken nuggets thrown in …

Here’s my plan for this week, our last full week before school starts!

Sunday: Leftovers/sandwiches/whatever you can find
Monday: Crockpot Buffalo Chicken Pasta (with Ranch instead of Bleu Cheese dressing), peas
Tuesday: Lasagna Soup, Rosemary-Garlic Bread (I made this bread last week and it was so simple and delicious)
Wednesday: Sloppy Joes, sweet potato cubes, roasted broccoli
Thursday: Pulled Pork Shepherd’s Pie
Friday/Saturday: in-laws here

Hope you have a wonderful and tasty week!